Go-To Buffalo Chicken Dip Recipe
We made it through Christmas! I hope you and your family had a wonderful holiday.

We love the week between Christmas and the New Year. It’s full of fun baking, movies, games and playing out in the snow. We don’t do a huge New Year’s bash, but we usually have a small get together where everyone brings an appetizer or two to share. So, for a quick and delicious recipe, this Buffalo Chicken Dip is a go-to for me!

Buffalo Chicken Dip

2 Cups shredded chicken breast

½ Cup of your favorite hot sauce

1 block of cream cheese

½ Cup ranch dressing

1 Cup shredded cheddar jack cheese


You can either throw all the ingredients in a small crock pot (or double the recipe for a larger pot) or mix the ingredients together and bake for 20 minutes at 350 degrees. Serve with celery or tortilla chips. Enjoy!

Happy New Year!!

–The Wing Lady

Published by Annie

Annie Wing is the author of Strong Animals Chicken 101 blog. She is a busy mom with 3 active kids. Annie and her family reside on an acreage in the Redwood River Valley in Minnesota. She enjoys gardening and her absolute favorite pastime is doting on her 28 chickens!